Sample Menu 1

STARTERS

Watermelon and feta bites

Ecuadorian shrimp ceviche with popcorn

Korean BBQ beef skewers

SALADS & SIDES

Skewered iceberg wedge

tomato, bacon, crisp onion, buttermilk ranch

Grilled asparagus, lemon aioli

Roasted beet salad

spring scallions, balsamic, basil

Dijon potato salad

MAINS

Al pastor grilled pork tenderloin

pineapple salsa

Za’atar salmon with tzatziki

DESSERT

Strawberry rhubarb crostata

soft whipped cream